Category: Food

GRANT #402: Huichol Center for Cultural Survival 06/08/2020
Do You Have A Quarantine Garden? These People Started Theirs Hundreds Of Years Ago
GRANT #394: Feed Hungry, At-Risk New Yorkers During COVID-19 04/13/2020
Of All The Things People Need Right Now, This One’s Pretty Important.
GRANT #379: Sueños Sin Fronteras de Tejas 12/30/2019
Would You Buy A Meal For An Immigrant On The Texas Border? We Are & We Hope You Will Too
GRANT #373: Jungle Project Social Justice Scale Up 11/18/2019
There’s A Tree So Chock-Full Of Nutritious Fruit You Can Live On It (Hurricane Survivors DO!)
GRANT #357: Breaktime Cafe 07/29/2019
Homeless Young Adults Need A Break In Life. Two College Students Declare “It’s Breaktime.”
GRANT #351: New Farms for New Americans 06/11/2019
It’s Not As Easy As You Think Helping Refugees Start Farming In Vermont. Guess Why?
GRANT #348: Edible Insects in Uganda 05/28/2019
Its Name Starts With “Meal,” It’s Good Food! (Even Though The Rest Of Its Name Is “Worm”)
GRANT #339: Refresh 03/25/2019
Seeing Beauty (and Profit!) Where Others See Ugly? That’s Our Jam.
GRANT #177: Fallen Fruit 01/25/2016
Share Your Fruit. Change the World
GRANT #174: Emojination 01/04/2016
Where is the dumpling emoji?
GRANT #166: Daily Table 11/09/2015
A health care initiative, disguised as a grocery store
GRANT #125: Atlanta FREE Store 01/19/2015
An ongoing food and clothing drive that helps people of all income levels meet basic needs.
GRANT #109: Project41 09/29/2014
An agricultural-centered solution to poverty and malnourishment.
GRANT #89: Critter Bitters 05/12/2014
Handcrafted cocktail bitters made with real roasted crickets.
GRANT #88: Hot Bread Kitchen 05/05/2014
Non-profit baking multi-ethnic breads and increasing access to the culinary industry for women & minority entrepreneurs.
GRANT #84: Jafflechutes 04/07/2014
A jafflechute is a jaffle (delicious) attached to a parachute (soft landing). Melbourne's 1st float-down eatery comes to NYC.
GRANT #71:
#LoveAwesome Giving Campaign
BOTS POTS 02/21/2014
BOTS Pots program uses innovation & fresh vegetation to get to the root of Connecticut's homeless problem.
GRANT #44: Sweet Dreams 12/16/2013
Alexis and Jennie had a dream to start a business that made taste buds happy and hearts feel good.
GRANT #42: No, No Estamos Locos 12/02/2013
Sharing stories from Mexico City on tortilla papers.